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Monday, October 8, 2012

Homemade Brownie Mix



Brownie Mix
(makes 8 cups/4 batches)
2 1/2 cups all-purpose flour
2 tsp baking powder
2 tsp salt
1 1/4 cups unsweetened cocoa powder
4 cups white sugar

- - Combine ingredients with a whisk and store in an airtight container.

Peanut Butter Swirl Brownies
2 cups Brownie Mix
1/2 cup oil*
1-2 eggs
1/2 tsp vanilla
1/2 cup peanut butter, softened

*NOTE: Oil may be substituted with applesauce or yogurt to reduce fat & calories.

- - Mix together brownie mix, oil, eggs and vanilla until moistened. Pour into a greased 8x8 pan (thick), or 8x13 pan (thin). Drop spoonfuls of softened peanut butter on the brownie batter and swirl in with a knife. Bake at 350 degrees for 30 minutes or until a toothpick comes out clean.

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